Food Allergy Clinical Trial
Official title:
Prevalence of Positive Reactions in Atopy Patch Test in Children With Food Allergy-related Gastrointestinal Symptoms
Positive reactions in Atopy patch test in children with food allergy-related gastrointestinal symptoms
The prevalence of food allergy seems to be increasing, which might explain the increased
demand for reliable evaluation of patients with suspected food-related gastrointestinal
symptoms. Little is known about the diagnostic accuracy of atopy patch tests(APT) in the
clinical practice. APT seems to have a better specificity than the IgE methods and seems to
reflect late-phase clinical reactions.The aims of this study were to evaluate:
(i) The prevalence of positive reaction of APTs for food allergy-related gastrointestinal
diseases. (ii)Positive reaction of APT compare with skin prick test. (iii)Positive reaction
of APT using lyophilized food vs commercially available food extracts. (iv)Side effect or
adverse events of APT
;
Endpoint Classification: Safety/Efficacy Study, Intervention Model: Single Group Assignment, Masking: Open Label, Primary Purpose: Diagnostic
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