Endometrial Neoplasms Clinical Trial
— TIMESPANOfficial title:
Feasibility and Acceptability of Time Restricted Eating (TRE) Among Native Hawaiian/Pacific Islander Women at Risk for Endometrial Cancer
Verified date | November 2023 |
Source | University of Utah |
Contact | n/a |
Is FDA regulated | No |
Health authority | |
Study type | Interventional |
The long-term goal of this study is to determine the efficacy of time restricted eating (TRE) for improving metabolic health and preventing endometrial cancer. The primary objective of the protocol is to conduct a 14-week two-arm randomized crossover trial of a dietary intervention to evaluate the feasibility, fidelity and preliminary acceptability of a TRE intervention among Native Hawaiian/Pacific Islander women at risk for developing endometrial cancer, and to provide proof of principle that TRE can improve metabolic health in this population.
Status | Completed |
Enrollment | 17 |
Est. completion date | September 30, 2022 |
Est. primary completion date | June 10, 2022 |
Accepts healthy volunteers | Accepts Healthy Volunteers |
Gender | Female |
Age group | 18 Years and older |
Eligibility | Inclusion Criteria: All Aims: - Native Hawaiian/Pacific Islander females aged 18 years or older - Overweight or obese (BMI>25kg/m2) OR have a history of non-insulin dependent diabetes OR have a history of complex atypical endometrial hyperplasia - Have a working cell phone that can download an App - Able to use cell phone during day (e.g. at work) - Not a night shift worker Applicable Only to Aims 2 & 3: - Able to attend study visits at the Huntsman Cancer Institute Center for HOPE Exclusion Criteria: All Aims: - Unable to provide informed consent Applicable Only to Aims 2 & 3: - Necessity of a special diet that precludes adjustment of meal timing and/or macronutrient content - Have a history of insulin dependent diabetes - Have a history of hysterectomy |
Country | Name | City | State |
---|---|---|---|
United States | Huntsman Cancer Institute | Salt Lake City | Utah |
Lead Sponsor | Collaborator |
---|---|
University of Utah | National Center for Advancing Translational Sciences (NCATS) |
United States,
Type | Measure | Description | Time frame | Safety issue |
---|---|---|---|---|
Primary | Proportion of Women Referred that are Consented | Feasibility of the TRE intervention will be measured by calculating a proportion (%) of women who were referred that were consented into the study. The study will be considered feasible if > 70% of participants are consented and retained. | From baseline to Visit 5 (Week 14) | |
Primary | Attrition as a Function of Time | Number of participants who withdraw throughout the course of the study. | From baseline to Visit 5 (Week 14) | |
Primary | Percent of Scheduled Assessments Completed | Feasibility of the TRE intervention will be assessed by calculating a percentage of scheduled biospecimen collection and questionnaires completed. | From baseline to Visit 5 (Week 14) | |
Primary | Number of TRE-Adherent Days per Week | Feasibility of the TRE intervention will be measured by calculating the number of TRE-adherent days per week. Participants will be considered adherent if they fasted between 14-18 hours per day during the TRE phase according to a mealtime log. The study will be considered feasible if women adhere to the TRE protocol on average 5 days per week. | From baseline to Visit 5 (Week 14) | |
Primary | Percentage of Meals Delivered On Schedule | Feasibility of the TRE intervention will be measured by calculating a percentage of meals delivered on schedule. | From baseline to Visit 5 (Week 14) | |
Primary | Fidelity of Time Restricted Eating (TRE) Intervention | Fidelity will be evaluated as a percentage of protocol checklist items delivered as intended with a goal of 90%. | From baseline to Visit 5 (Week 14) | |
Secondary | Change in blood pressure assessed via electronic blood pressure monitor | Blood pressure will be taken using an electronic blood pressure monitor. | Baseline (Visit 1), Visit 2 (Week 2), Visit 3 (Week 6), Visit 5 (Week 14) | |
Secondary | Change in waist circumference assessed via measuring tape | Waist circumference will be measured using a measuring tape. | Baseline (Visit 1), Visit 2 (Week 2), Visit 3 (Week 6), Visit 5 (Week 14) | |
Secondary | Change in BMI assessed via height and weight | Participants' height and weight will be taken and used to calculate BMI. | Baseline (Visit 1), Visit 2 (Week 2), Visit 3 (Week 6), Visit 5 (Week 14) | |
Secondary | Change in fasting blood glucose assessed via blood draw | A small sample of blood will be taken from participants at designated study visits. | Visit 2 (Week 2), Visit 3 (Week 6), Visit 5 (Week 14) | |
Secondary | Change in HOMA-IR assessed via blood draw | A small sample of blood will be taken from participants at designated study visits. | Visit 2 (Week 2), Visit 3 (Week 6), Visit 5 (Week 14) | |
Secondary | Change in c-peptide assessed via blood draw | A small sample of blood will be taken from participants at designated study visits. | Visit 2 (Week 2), Visit 3 (Week 6), Visit 5 (Week 14) | |
Secondary | Change in triglycerides assessed via blood draw | A small sample of blood will be taken from participants at designated study visits. | Visit 2 (Week 2), Visit 3 (Week 6), Visit 5 (Week 14) | |
Secondary | Change in HDL-cholesterol assessed via blood draw | A small sample of blood will be taken from participants at designated study visits. | Visit 2 (Week 2), Visit 3 (Week 6), Visit 5 (Week 14) | |
Secondary | Change in high sensitivity C-reactive protein assessed via blood draw | A small sample of blood will be taken from participants at designated study visits. | Visit 2 (Week 2), Visit 3 (Week 6), Visit 5 (Week 14) |
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