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NCT06147440 Clinical Trial

Different Dietary Patterns

Diet, Healthy Clinical Trial

Official title:
Different Dietary Patterns: Investigations in Healthy Participants

Clinical Trial Details — Status: Recruiting

Administrative data
NCT number NCT06147440
Other study ID # UVienna22
Secondary ID
Status Recruiting
Phase N/A
First received
Last updated
Start date October 20, 2023
Est. completion date October 2024

Study information
Verified date November 2023
Source University of Vienna
Contact n/a
Is FDA regulated No
Health authority
Study type Interventional

Clinical Trial Summary

The aim of the present study is to determine the effects of different standardized dietary patterns on general health markers, intestinal function, immune response and affective processes/ cognitive skills in healthy subjects.

Recruitment information / eligibility
Status Recruiting
Enrollment 16
Est. completion date October 2024
Est. primary completion date October 2024
Accepts healthy volunteers Accepts Healthy Volunteers
Gender All
Age group 18 Years to 40 Years
Eligibility Inclusion Criteria: - BMI between 18.5 kg/m² und 24.9 kg/m² Exclusion Criteria: - Chronic inflammatory diseases - Metabolic diseases - Viral or bacterial infections in the last 3 weeks - Allergic reactions in the last 3 weeks - Intake of anti-inflammatory drugs - Malignant diseases - Pregnancy and lactation - Smoking - Alcohol consumption > 10 g/d for women and > 20 g/d for men - Drug consumption - Vegetarian or vegan diet - Food intolerances

Study Design

Related Conditions & MeSH terms

Intervention

Other:
• Dietary intervention
Participants receive diets following different dietary patterns for 1 week.

Locations
Country Name City State
Austria University of Vienna Vienna

Sponsors (1)
Lead Sponsor Collaborator
University of Vienna

Country where clinical trial is conducted

Austria, 

Outcome
Type Measure Description Time frame Safety issue
Primary Changes in parameters of intestinal barrier function Changes in TLR ligand serum levels 1 week
Secondary Changes in parameters of immune response Changes in concentration of Interleukin-6 in cell culture supernatant of stimulated immune cells 1 week
Secondary Changes in blood lipid levels Changes in triglyceride, cholesterol levels [mg/dl] 1 week
Secondary Changes in cognitive skills Assessment of cognitive processes using computer-based psychological tasks (Stroop effect; calculation of differences in response times to incongruent vs. congruent word-color associations) 1 week
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