Diet, Healthy Clinical Trial
Official title:
Testing a Multilevel, Multicomponent, Multigenerational Dietary Intervention to Improve Southeast Asian Children's Diets
This small scale healthy eating study provides Southeast Asian families with children ages 6 to 11 with a family-based nutrition education, one-on-one interviews to help with motivation to eat health, text messaging, and coupons to purchase health foods and beverages. Since this is a small scale study that is a pilot intervention, the main goal of this intervention is to determine if it is feasible, meaning, can it be done. The second goal of this intervention is to determine if there are meaningful improvements in children's healthy eating patterns, body mass index and HbA1c. The third goal is to see if the intervention improves parent's diet quality, HbA1c and the home food environment. These study findings will be used to determine whether a larger clinical trial is needed, and if so, how it should be done.
Status | Not yet recruiting |
Enrollment | 150 |
Est. completion date | February 2025 |
Est. primary completion date | August 2024 |
Accepts healthy volunteers | Accepts Healthy Volunteers |
Gender | All |
Age group | 6 Years and older |
Eligibility | Inclusion Criteria for Adults: - Hmong, Cambodian, Laotian or Vietnamese - the child's parent, legal guardian or grandparent - live with the child - age 18 or older - knowledgeable about the child's diet - responsible for household food preparation - read/speak English, Hmong, Khmer, Vietnamese and/or Lao - own a smartphone - be willing to shop at the partner SEA grocery store Exclusion Criteria for Adults: - participation in weight-related studies in the past 12 months - medical conditions that would affect participation (e.g., hospitalization due to type 2 diabetes in past year) Inclusion Criteria for Children: - Hmong, Cambodian, Laotian or Vietnamese - age 6 to 11 years - read/speak English - Veggie Meter score =400 Exclusion Criteria for Children: - disabilities that would affect participation - chronic conditions affecting growth or diet - medications affecting weight or metabolism |
Country | Name | City | State |
---|---|---|---|
United States | Brown University | Providence | Rhode Island |
Lead Sponsor | Collaborator |
---|---|
Brown University | Center for Southeast Asians, National Institute of Diabetes and Digestive and Kidney Diseases (NIDDK), National Institutes of Health (NIH), University of Connecticut |
United States,
Type | Measure | Description | Time frame | Safety issue |
---|---|---|---|---|
Primary | Feasibility of Study Methods As Assessed by Rate of Participant Enrollment Each Month | Feasibility will be demonstrated if 7 enrolled Southeast Asian families per month are recruited on average over 12 months | Study enrollment to six-month follow-up | |
Primary | Feasibility of Study Methods As Assessed by Participant Retention at 6-Months Study Completion | Feasibility will be demonstrated if 80% of enrolled families are retained at 6 months | Study enrollment to six-month follow-up | |
Primary | Feasibility of Study Methods As Assessed by Participant Attendance at Group Sessions at 6-Months Study Completion | Feasibility will be demonstrated if 0% of enrolled families attend in-person sessions | Study enrollment to six-month follow-up | |
Primary | Acceptability of the Intervention As Assessed by Participant Favorability Rating of the Intervention at Six-Months | Acceptability for each intervention component will be achieved if at least 70% of participants rate the component as "favorable" or "very favorable" on the measure of acceptability | Study enrollment to six-month follow-up | |
Secondary | Diet quality as Assessed by 24-Hour Dietary Recall - Child | 24-Hour dietary recall data will be converted to Healthy Eating Index scores to provide overall and subcomponent scores. | Study enrollment to six-month follow-up | |
Secondary | Fruit and vegetable intake as Assessed by The Veggie Meter - Child | Children's fruit and vegetable intake will be determined using the Veggie Meter, which is an objective measure of dermal carotenoids over a two month period. | Study enrollment to six-month follow-up | |
Secondary | Height ( Meters) as Assessed by Portable Stadiometer - Child and Adult | Objectively assessed height will be measured by research assistants using a portable stadiometer. | Study enrollment to six-month follow-up | |
Secondary | Weight (Kilograms) as Assessed by Tanita Body Scale - Child and Adult | Objectively assessed weight will be measured by research assistants using the Tanita Body Weight Scale. | Study enrollment to six-month follow-up | |
Secondary | Body Mass Index (BMI) as Assessed by the Ratio of Height/Weight (kg/m^2) - Child and Adult | Weight and height measures will be combined to compute Body Mass Index. Body Mass Index will be determined using appropriate child and adult reference values, respectively. | Study enrollment to six-month follow-up | |
Secondary | Waist Circumference (Inches) as Assessed by Seca Flexible Tape Measure - Child and Adult | Objectively assessed waist circumference will be measured by research assistants. Waist circumference categories will be determined using appropriate child and adult reference values, respectively. | Study enrollment to six-month follow-up | |
Secondary | Height (Feet and Inches) as Assessed by Portable Stadiometer - Child and Adult | Objectively assessed height, weight and waist circumference will be measured by research assistants. Body Mass Index and waist circumference categories will be determined using appropriate child and adult reference values, respectively. | Study enrollment to six-month follow-up | |
Secondary | Beverage Intake as Assessed by the Beverage Intake Questionnaire (Ounces) - Adult | Adult participants will complete a brief questionnaire to measure beverage intake (BEVQ-15). | Study enrollment to six-month follow-up | |
Secondary | Food Behaviors as Assessed by the Townsend Food Behaviors Checklist (units on a scale) - Adult | Adult participants will complete the Townsend Food Behaviors Checklist regarding consumption of foods and healthy food-related behaviors. | Study enrollment to six-month follow-up | |
Secondary | Fruit and Vegetable Intake as Assessed by The Veggie Meter Score | A Veggie Meter score (objective measure of fruit and vegetable intake) will be obtained for adults. | Study enrollment to six-month follow-up | |
Secondary | Home Food Environment as Assessed by a Food Inventory Checklist (units on a scale) | Adults will complete a self-report survey of the home food environment using the 23-item Home Food Inventory checklist. | Study enrollment to six-month follow-up | |
Secondary | HbA1c - adult and child | Child and adult HbA1c trained research staff will conduct finger sticks using established protocols (detailed protocol in Protection of Human Subjects) | Study enrollment to six-month follow-up |
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