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Clinical Trial Details — Status: Not yet recruiting

Administrative data

NCT number NCT04177446
Other study ID # HS-2028
Secondary ID
Status Not yet recruiting
Phase N/A
First received
Last updated
Start date December 25, 2019
Est. completion date May 2020

Study information

Verified date December 2019
Source Peking Union Medical College Hospital
Contact Wei Chen
Phone +86(010)69154095
Email chenw@pumch.cn
Is FDA regulated No
Health authority
Study type Interventional

Clinical Trial Summary

This is a prospective randomized controlled trial. 180 patients with critical illness will be included and randomly divided into two groups. In the control group, patients will be fed with basic energy; and in the experiment group, the patients will be given extra protein intake except the basic energy intake. The intervention duration will last 6 days. The primary outcomes of this study are urea nitrogen of 24h and prealbumin(PA). And other outcomes include nutritional status, safety indicators and clinical indicators.


Description:

Critical illness patients are commonly in the risk of malnutrition, because of various factors. And nutritional supplement, particularly the supplement of protein, can decrease the nitrogen balance, improve the nutritional status, accelerate the speed of healing and decrease the mortality rate. This is a multi center prospective randomized controlled trial. 180 patients with critical illness will be included and randomly divided into two groups. In the control group, patients will be fed with basic energy; and in the experiment group, the patients will be given extra protein intake except the basic energy intake. The intervention duration will last 6 days. The primary outcomes of this study are urea nitrogen of 24h and prealbumin(PA). And other outcomes include nutritional status(total protein, albumin, grip and calf circumference), safety indicators(liver function, kidney function, tolerance, etc.) and clinical indicators(overall complication rate, length of hospital stay and cost).


Recruitment information / eligibility

Status Not yet recruiting
Enrollment 180
Est. completion date May 2020
Est. primary completion date May 2020
Accepts healthy volunteers No
Gender All
Age group 18 Years to 90 Years
Eligibility Inclusion Criteria:

1. diagnosed as critical illness, stayed in ICU;

2. score of M-nutric = 5;

3. score of 3. APACHE ? >12;

4. anticipation of length of hospital stay > 6 days;

5. 18 = age = 45;

6. pattens volunteer to attend this study and sigh the inform consent form;

Exclusion Criteria:

1. liver function(AST/ALT) of blood test = 2.5 ULN(upper limit of normal); renal function of blood test > 1.6 ULN;

2. the patients are used or are planned to use the Human Albumin solution within 3 days before receiving enteral nutrition;

3. consume any natural food or something made by natural food;

4. patients are used or are planned to use all-in-one solution or amino acid solution within 3 days before receiving enteral nutrition;

5. anticipation of survival time is less than 5 days;

6. have the contraindications of enteral nutrition;

7. patients are allergic to material of the production;

8. patients who are considered not suitable for this study by investigators;

Study Design


Related Conditions & MeSH terms


Intervention

Dietary Supplement:
a production consist of various oligopeptides and the whey protein
patients will be given extra protein intake except the basic energy intake
basic energy intake
supplement as basic energy intake
maltodextrin
used as placebo in the control group

Locations

Country Name City State
n/a

Sponsors (6)

Lead Sponsor Collaborator
Peking Union Medical College Hospital First Affiliated Hospital Xi'an Jiaotong University, The First Affiliated Hospital of Dalian Medical University, The First Affiliated Hospital of Zhengzhou University, The Second Affiliated Hospital of Dalian Medical University, Yabao Pharmaceutical Group

References & Publications (2)

Arabi YM, Al-Dorzi HM, Mehta S, Tamim HM, Haddad SH, Jones G, McIntyre L, Solaiman O, Sakkijha MH, Sadat M, Afesh L, Kumar A, Bagshaw SM, Aldawood AS; PermiT Trial Group. Association of protein intake with the outcomes of critically ill patients: a post h — View Citation

Singer P, Blaser AR, Berger MM, Alhazzani W, Calder PC, Casaer MP, Hiesmayr M, Mayer K, Montejo JC, Pichard C, Preiser JC, van Zanten ARH, Oczkowski S, Szczeklik W, Bischoff SC. ESPEN guideline on clinical nutrition in the intensive care unit. Clin Nutr. — View Citation

Outcome

Type Measure Description Time frame Safety issue
Primary urea nitrogen of 24h the total amount of urea nitrogen in 24 hours day6
Primary prealbumin(PA) the level of prealbumin in blood day6
Secondary total protein the total protein level in blood day6
Secondary albumin the level of albumin in blood day6
Secondary calf circumference the perimeter of calf change from baseline calf circumference at 6 days
Secondary grip the strength(force measured kilograms) of the right hand measured by a hand-held dynamometer (if the right hand is not impossible, the left is ok ) change from baseline grip at 6 days
Secondary overall complication rate the over complication rate after receiving enteral nutrition from the day receiving enteral nutrition to day6
Secondary length of hospital stay the overall time stay in hospital from date of admission in the hospital until the date of discharge, up to 1 year
Secondary cost in hospital all the money paid in the hospital from date of admission in the hospital until the date of discharge, up to 1 year
Secondary liver function the level of AST/ALT in blood day6
Secondary renal function the level of creatinine in blood day6
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