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Cardiometabolic Risk Factors clinical trials

View clinical trials related to Cardiometabolic Risk Factors.

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NCT ID: NCT05005754 Completed - Clinical trials for Cardiometabolic Risk Factors

Effect of Probiotics on Cardiometabolic Health

Start date: September 1, 2021
Phase: N/A
Study type: Interventional

Atherosclerosis is a major risk factor for cardiovascular diseases. Recently, dysbiosis of gut microbiota has been reported to play an important role in the pathogenesis of atherosclerosis. Animal studies have demonstrated that administration of probiotics help delay the progression of atherosclerosis through several mechanisms. This trial aims to examine its protective effect in humans.

NCT ID: NCT04877548 Recruiting - Obesity, Abdominal Clinical Trials

Powdered Fermented Fruits for Glycemia Reduction

P2F-GR
Start date: September 7, 2021
Phase: N/A
Study type: Interventional

The aim of the study is to evaluate the effects of an acute intake of two fermented fruits flours as part of a standardized breakfast, in comparison with the acute intake of a standardized breakfast without fermented fruits flour but with the same amount of available carbohydrates, on postprandial glycaemic response and overall metabolism in subjects at cardiometabolic risk. The metabolic parameters will be assessed in fasting and in postprandial period after the consumption of the standardized breakfast.

NCT ID: NCT04021342 Completed - Cognitive Function Clinical Trials

The Effect of Tart Cherry (Prunus Cerasus) Concentrate on Physiological and Cognitive Function

Start date: October 12, 2018
Phase: N/A
Study type: Interventional

A randomized, double blind, counterbalanced, placebo controlled independent groups design to determine the effects of 3 month supplementation with tart cherry concentrate on indices of cardiometabolic health, exercise capacity and cognitive function. Following screening and recruitment, participants are familiarised with the testing equipment and procedures after which they will be randomly assigned to receive either Montmorency tart cherry concentrate (MC) or an isocaloric placebo (PLA), stratified by gender. The study is comprised of two experimental visits and outcome variables are assessed at baseline (before supplementation) and at 3 months (follow up; after supplementation).

NCT ID: NCT03310242 Completed - Clinical trials for Vitamin D Deficiency

Comparison of Sunlight Exposure and Vitamin D Supplementation on Serum 25-hydroxyvitamin D Levels

Start date: June 1, 2015
Phase: N/A
Study type: Interventional

This study aimed to compare the effects between sunlight exposure and oral vitamin D supplementation on serum 25-hydroxyvitamin D concentration and metabolic markers in Korean young adults.