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Clinical Trial Details — Status: Terminated

Administrative data

NCT number NCT04756856
Other study ID # 20210006520
Secondary ID
Status Terminated
Phase N/A
First received
Last updated
Start date April 21, 2021
Est. completion date May 3, 2022

Study information

Verified date September 2023
Source IRCCS Policlinico S. Matteo
Contact n/a
Is FDA regulated No
Health authority
Study type Interventional

Clinical Trial Summary

To assess the impact of a muscle-targeted nutritional therapy consisting of nutritional counseling and high-quality whey protein-based oral nutritional supplements enriched with leucine and vitamin D, on the recovery of post-COVID-19 patients


Recruitment information / eligibility

Status Terminated
Enrollment 5
Est. completion date May 3, 2022
Est. primary completion date May 1, 2022
Accepts healthy volunteers No
Gender All
Age group 18 Years and older
Eligibility Inclusion Criteria: - Sarcopenia (revised European Working Group on Sarcopenia in Older People criteria) - Recent discharge from hospital for COVID-19 - Informed consent Exclusion Criteria: - Any malignant disease during the last five years - Known kidney failure (previous glomerular filtration rate <30 ml/min); - Known liver failure (Child B or C) - Psychiatric disease - Endocrine disorders associated with disorders of calcium metabolism (excluding osteoporosis) - Indications related to the study product: More than 10 µg (400 IU) of daily Vitamin D intake from medical sources. More than 500 mg of daily calcium intake from medical sources. Adherence to a high energy or high protein diet up or use of protein containing or amino acid containing nutritional supplements up to three months before starting the study. - Known allergy to milk, milk products or other components of the proposed interventions - Indication to or ongoing artificial nutrition support - Inclusion in other nutrition intervention trials - Investigator's uncertainty about the willingness or ability of the subject to comply with the protocol requirements - Refusal

Study Design


Related Conditions & MeSH terms


Intervention

Other:
Muscle-target oral nutritional supplementation
Patients will receive daily for 12 weeks two servings (40 grams each) of powder (Fortifit; Nutricia) which has to be dissolved in 125 ml of water. Per serving, 20 g whey protein, 3 g total leucine, 9 g carbohydrates, 3 g fat, and 800 IU vitamin D. Patients will be also followed for 12 weeks after the suspension of supplementation.

Locations

Country Name City State
Italy Fondazione IRCCS Policlinico San Matteo Pavia

Sponsors (1)

Lead Sponsor Collaborator
IRCCS Policlinico S. Matteo

Country where clinical trial is conducted

Italy, 

References & Publications (2)

Barichella M, Cereda E, Pinelli G, Iorio L, Caroli D, Masiero I, Ferri V, Cassani E, Bolliri C, Caronni S, Maggio M, Ortelli P, Ferrazzoli D, Maras A, Riboldazzi G, Frazzitta G, Pezzoli G. Muscle-targeted nutritional support for rehabilitation in patients with parkinsonian syndrome. Neurology. 2019 Jul 30;93(5):e485-e496. doi: 10.1212/WNL.0000000000007858. Epub 2019 Jul 5. — View Citation

Rondanelli M, Cereda E, Klersy C, Faliva MA, Peroni G, Nichetti M, Gasparri C, Iannello G, Spadaccini D, Infantino V, Caccialanza R, Perna S. Improving rehabilitation in sarcopenia: a randomized-controlled trial utilizing a muscle-targeted food for special medical purposes. J Cachexia Sarcopenia Muscle. 2020 Dec;11(6):1535-1547. doi: 10.1002/jcsm.12532. Epub 2020 Sep 22. — View Citation

Outcome

Type Measure Description Time frame Safety issue
Primary Physical performance - chair-stand Change in chair-stand test 12 weeks
Secondary Physical performance - chair-stand Change in chair-stand test at the end of study 24 weeks
Secondary Total body muscle mass Change in total body muscle mass during the study 24 weeks
Secondary Appendicular muscle mass Change in appendicular muscle mass during the study 24 weeks
Secondary Functional status - muscle strength Change in handgrip strength during the study 24 weeks
Secondary Fatigue Change in fatigue as assessed by the Functional Assessment of Chronic Illness Therapy Fatigue (FACIT-F) during the study 24 weeks
Secondary Energy intake Change in energy intake during the study 24 weeks
Secondary Self-perceived quality of life Change in quality of life during the study as assessed by the five-level EuroQol five-dimensional (EQ-5D-5L) descriptive system during the study 24 weeks
Secondary Body weight Change in body weight during the study 24 weeks
Secondary Serum levels of 25-hydroxy-vitamin D Change in 25-hydroxy-vitamin D during the study 24 weeks
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