Cognitive Change Clinical Trial
Official title:
The Acute and Chronic Cognitive and Cerebral Blood Flow Effects of Zanthozylum Armatum Fruit Extract: a Double Blind, Randomized, Placebo Controlled, Parallel Groups Study in Healthy Humans
Zanthozylum armatum (Z. armatum)—otherwise known as Nepalese pepper, or timut—is an perennial shrub found in India and across Southeast Asia. Preparations of the bark, fruit and seeds of Z. armatum have been extensively used in traditional Indian medicine. Preliminary data have indicated that preparations of Z. armatum may also be beneficial to cognitive function. The study aims to investigate the effects acute and chronic consumption of Z. armatum on cognitive function and cerebral blood flow.
Zanthozylum armatum (Z. armatum) is an perennial shrub found in India and across Southeast
Asia. Preparations of the bark, fruit and seeds of Z. armatum have been extensively used in
traditional Indian medicine. For example, the fruits and seeds have been employed as an
aromatic tonic in fever and dyspepsia and the essential oil of the fruits has exhibited
antibacterial, antifungal and anthelmintic properties. Furthermore, the dried fruits are used
as spice, especially in Nepalese and Sichuan cuisine with increasing popularity across
Europe. With regard to physiological effects relevant to brain function, Z. armatum has also
been traditionally used as a cardio-depressant; these vasodilatory properties have recently
being linked to its antagonistic effect on calcium ion channel function as demonstrated in
isolated rabbit aorta tissue. In addition, the observed anti-inflammatory and antioxidant
effects of preparations of Z. armatum may serve to beneficially impact cognition with chronic
administration.
Although direct effects of Z. armatum on brain function have yet to be assessed; Zanthozylum
fruit comprises one constituent of the traditional Japanese herbal medicine Daikenchuto (DKT)
where some data do exist. In a series of trials investigating the effects of DKT on learning
and memory function in mice, it was established that the extract of Zanthozylum fruit
contained in DKT alone that was associated with reductions in escape latency in the Morris
Water Maze task. Interestingly, the authors also revealed that it was the amide
hydroxy-ɑ-sanshool (HAS) isolated from the Zanthozylum fruit extract that was associated with
these effects, speculating that the effect of HAS on escape latencies was due to a
facilitation effect of HAS on acetylcholine release.
Given the evidence of potentially relevant mechanisms of action and initial evidence of
cognitive effects of HAS in murine models, the aim of this study is to assess the acute and
chronic effects of Z. armatum on cognitive function, mood, and cerebral blood flow in healthy
adults aged 30 to 55 years.
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