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Effects of The Effects of Dietary Oils on Fasting Lipoprotein Lipids

Hypercholesterolemia Clinical Trial

Official title:
A Randomized Double Blind Controlled Crossover Trial to Assess the Effects of Dietary Oils on Fasting Lipoprotein Lipids

Clinical Trial Summary

The objectives of this clinical trial are to assess the effects of dietary oils on blood lipids and other aspects of the fasting lipoprotein profile in healthy men and women with elevated cholesterol

Clinical Trial Description

n/a

Study Design

Allocation: Randomized, Endpoint Classification: Efficacy Study, Intervention Model: Crossover Assignment, Masking: Double Blind (Subject, Investigator), Primary Purpose: Prevention

Related Conditions & MeSH terms

Clinical Trial Details
NCT number NCT01925716
Study type Interventional
Source ACH Food Companies, Inc.
Contact
Status Completed
Phase N/A
Start date March 2013
Completion date August 2013
View Details
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