Diet, Healthy Clinical Trial
Official title:
The Effect of the Mediterranean Diet and Low Cholesterol Diet on Serum Lipid Levels in Individuals Receiving Isotretinoin Treatment
NCT number | NCT06250673 |
Other study ID # | UUyar1 |
Secondary ID | |
Status | Recruiting |
Phase | N/A |
First received | |
Last updated | |
Start date | November 1, 2023 |
Est. completion date | May 15, 2024 |
Verified date | February 2024 |
Source | Igdir University |
Contact | Umut Uyar |
Phone | +905319900661 |
umutuyar[@]msn.com | |
Is FDA regulated | No |
Health authority | |
Study type | Interventional |
This research was planned to prevent secondary hyperlipidemia, which may occur due to isotretinoin used in the treatment of severe acne, with diet. There will be three different groups and followed for 12 weeks. Groups will be; Mediterranean Diet, Low Cholesterol Diet (<200 mg/day) and the Control Group.
Status | Recruiting |
Enrollment | 48 |
Est. completion date | May 15, 2024 |
Est. primary completion date | February 8, 2024 |
Accepts healthy volunteers | Accepts Healthy Volunteers |
Gender | All |
Age group | 18 Years to 65 Years |
Eligibility | Inclusion Criteria: Patients must be treated for acne and must be new to oral isotretinoin treatment, Aged must be 18 - 65 years old, Body Mass Index must be between 18-24.99 kg/m2, LDL Cholesterol must be <130 mg/dL, Triglyceride must be <150 mg/dL. Exclusion Criteria: Cardiovascular diseases, Kidney diseases, Eating disorders, Hyperlipidemia, Insulin resistance, Metabolic diseases, Diabetes, And who used the drugs for the treatment of these diseases, BMI <18 kg/m2, >25 kg/m2 Aged <18 and >65 will not be included in the study. |
Country | Name | City | State |
---|---|---|---|
Turkey | Igdir Dr. Nevruz Erez State Hospital | Igdir | Merkez |
Lead Sponsor | Collaborator |
---|---|
Igdir University | Okan University |
Turkey,
Type | Measure | Description | Time frame | Safety issue |
---|---|---|---|---|
Other | Personal Information-Check Form | With this form, the meal frequencies, medication doses, and physical activities of the participants will be recorded for later use in comparisons. | 4 weeks, 8 weeks, 12 weeks | |
Primary | Biochemical Tests | Participants ' blood lipids will be monitored since the research aims to prevent seconder hyperlipidemia. HDL, LDL, Total Cholesterol, Triglyceride, ALT and AST values will be checked monthly. | 4 weeks, 8 weeks, 12 weeks | |
Primary | Mediterranean Diet Adherence Scale | Within the scope of the research, data will be evaluated with the Mediterranean Diet Adherence Scale, Food Consumption Frequency, Personal Information-Check Form and patients' biochemical test results.
The validity and reliability study of the Mediterranean Diet Adherence Scale was conducted for Turkey in 2020 by Pehlivanoglu et al. The scale consists of 14 questions and the answers to these questions are scored between 0 and 1 by the researcher. If the total score obtained from the scale is =5, it means low compliance with the Mediterranean diet, if it is between 6-9 points, it means medium compliance with the Mediterranean diet, and if the score is =10, it means high compliance with the Mediterranean diet. |
4 weeks, 8 weeks, 12 weeks | |
Secondary | Food Consumption Frequency Form | Within the scope of the research, data will be evaluated with the Mediterranean Diet Adherence Scale, Food Consumption Frequency, Personal Information-Check Form and patients' biochemical test results.
With the help of the Food Consumption Frequency Form which was created by the researcher, patients' compliance with their diet and how much cholesterol and fat they consume will be checked and recorded monthly. |
4 weeks, 8 weeks, 12 weeks |
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